Autumn Apple Brownies

Serves 12 – 150 Calories Per Serving – 6g fat/24g carbs/5g protein

Ingredients

• Olive Oil Spray
• 3/4 Cup Xylitol
• 1/2 Cup Applesauce
• 1 Cup Almond Flour
• 1 Cup Oat Flour
• 2 Tsp Baking Powder
• 1 Tsp Salt
• 2 Tsp Cinnamon
• 2 Eggs
• 2 Tsp Vanilla
• 2 Fuji Apples
• 2 T Xylitol

Instructions

• Pre-heat oven to 350 and spray a baking dish with olive oil
• In a large bowl, combine flours, baking powder, salt, and half of cinnamon and mix well
• In a separate bowl, combine xylitol, eggs, applesauce, and vanilla and mix well
• Peel apples and dice them and add in with wet ingredients
• Slowly pour dry ingredients in the wet while stirring and pour into greased baking dish
• Top with xylitol and other half of cinnamon and bake for 30 minutes