The Famous Taco Mush Salad

Serves 4 – 450 Calories Per Serving – 24g fat/24g carbs/33g protein

Ingredients

• 1 Pound Ground Venison
• 4 Cups Romaine
• 1/2 Cup Vegan Cheddar Cheese
• 2 Roma Tomatoes
• 1 Avocado
• 4oz Bean Chips
• 1 Lime
• 1/4 Cup Light French Dressing
• 1 Cup Plain Almond Yogurt
• 1 Tsp Chili Powder
• 1/2 Tsp Pepper
• 1 Tsp Cumin
• 1 Tsp Onion Powder
• 1 Tsp Garlic Powder
• 1 Tsp Paprika
• Sea Salt as Needed

Instructions

• In a large skillet, heat olive oil over medium high heat and brown venison with seasonings and salt
• Chop romaine, tomato, and avocado and add with cheese, and crushed chips to a large bowl
• Add in venison, lime juice, french dressing, and yogurt and mix well.