White Bean and Tomatoey-Goodness Dip

Serves 4 – 190 Calories Per Serving – 13g fat/16g carbs/6g protein

Ingredients

• 1 Can Cannellini Beans
• 1/2 Lemon
• 1 Tsp Garlic Powder
• 1 Tsp Thyme
• 1/2 Tsp Pepper
• 1/4 Cup Olive OIl
• 8 Sun Dried Tomatoes
• 1/4 Cup Fresh Basil
• Sea Salt as Needed

Instructions

• Add all ingredients into a high-speed blender and pulse until smooth