These Are A Few Of My Favorite Things Salad

Serves 4 – 330 Calories Per Serving – 17g fat/40g carbs/7g protein

Ingredients

• Olive Oil Spray
• 2 Sweet Potatoes
• 1/2 Cup Walnuts
• 6 Cups Spinach
• 1 Shallot
• 1 Pomegranate
• 2 T Apple Cider Vinegar
• 2 T Olive Oil
• 1 T Dijion Mustard
• 2 Tsp Xylitol
• 1 Tsp Garlic Powder
• Sea Salt as Needed

Instructions

• Pre-heat oven to 400 and place parchment paper on baking sheet
• Dice sweet potatoes and shallot and lay out on baking sheet, spraying with olive oil and seasoning with salt, and baking for twenty minutes
• Mix together the last six ingredients to form a dressing
• Assemble salad, starting with spinach, then pomegranate, walnuts, sweet potatoes and shallot, and top with dressing